Chicken Keema Paratha Roll Make Tasty and Delicious Food at Home

Chicken Kathi Roll Make Tasty and Delicious Food At Home

 Chicken Keema Paratha Roll Make Tasty and Delicious Food at Home

Chicken Tikka Kathi Roll Recipe is a delightful dish where chapati misleader chicken is cooked in new flavor powder alongside crunchy onions and capsicum.

This unmaliciously chicken filling is held in a firm tawa paratha fixed with a slender straightforward omelet, alongside a few salted onions and liberal sprinkle of chaat masala.

This roll can be eaten with no guarantees or served alongside green chutney assuming that you need to up the intensity and flavors.

Serve Chicken Tikka Kathi Roll Alongside Hot Stew Mango Virgin Mojito Recipe and polish it off with a sweet of Fruity dessert Frozen yogurt Recipe.

Attempt our other Roll Recipes:

  • Chinese Oats Paneer Manchurian Kathi Roll Recipe
  • Chatpata Kala Chana Pakora Roll/Frankie Recipe
  • Kolkata Style Egg Roll Recipe (Wrap or Frankie Recipe) - Roz Ka Khana With Figaro Olive Oil

Fixings

For the tawa paratha

  • 1 cup Entire Wheat Flour
  • Oil , for plying
  • Salt , to taste
  • Oil , to broil the parathas

For the Chicken Tikka

  • 200 grams Chicken bosoms , cut into dainty strips
  • 1/4 cup Hung Curd (Greek Yogurt)
  • 2 tablespoons Roasted masala
  • 1 tablespoon Lemon juice
  • 1/2 teaspoon Turmeric powder (Haldi)
  • Salt , to taste
  • 1 teaspoon Ginger , finely hacked
  • 2 teaspoons Garlic , finely hacked
  • 1 Onion , daintily cut
  • 1 Green Chime Pepper (Capsicum) , daintily cut

Different Fixings

1/2 cup Cured onions
Chaat Masala Powder , to sprinkle
2 Entire Eggs , beaten

Instructions to make Chicken Kathi Roll Recipe

To start making the Chicken Tikka Kathi Roll Recipe

 we will initially make the chicken tikka filling.
Step by step instructions to make Chicken Kathi Roll Recipe
To start making the Chicken Tikka Kathi Roll Recipe we will initially make the chicken tikka filling.
The most effective method to make Chicken Kathi Roll Recipe

To start making the Chicken Tikka Kathi Roll Recipe

 we will initially make the chicken tikka filling.
Step by step instructions to make Chicken Kathi Roll Recipe

  1. To start making the Chicken Tikka Kathi Roll Recipe we will initially make the chicken tikka filling.
  2. Proceed with a similar course of moving with the excess batter segments.
  3. With skillet on medium high intensity, put a carried out paratha on the skillet. Following a couple of moments flip on the opposite side
  4. Right now flip the plain paratha and add some oil. Cook until practically finished.
  5. Presently spread two tablespoons of the beaten egg on one side of the paratha and flip.
  6. Cook for about brief till the egg is cooked. Eliminate from the tawa and put it on a plate.
  7. To gather the Chicken Tikka Kathi Roll
  8. Place the pre-arranged chicken tikka masala filling on one side of the paratha, place salted onions close to it and sprinkle some chaat masala.
  9. Overlay like that of a roll and serve.
  10. Serve Chicken Tikka Kathi Roll alongside Zesty Bean stew Mango Virgin Mojito Recipe and polish it off with a pastry of Fruity dessert Frozen yogurt Recipe.
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